Avocado and Chocolate Mousse
Serves 4, as a dessert course
Ingredients:
2 ripe avocados, peeled and pitted
4 large medjool dates, pitted
1/4 cup dark chocolate
1/4 cup cocoa powder
1 cup soy milk
1 tbsp agave nectar
1 tsp vanilla extract
For serving:
Cocoa nibs
Fresh mint

Angio Foods Used
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Cocoa powder
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Soy milk
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Avocado
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Vanilla extract
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Chocolate
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